
Chocolate Delight (Sugar Free Option)

Steps
- 1
For Sugar Free:
1. Substitute cool whip for light cool whip.
2. Substitute chocolate pudding for sugar free chocolate pudding.
3. Substitute powdered sugar for 4 packs of splenda. - 2
First Layer:
Mix flour, butter, and nuts. Press into sprayed pan. Brown in oven and let cool. - 3
Second Layer:
Mix cream cheese and 1 cup of cool whip with powdered sugar. Spread over crust. - 4
Third Layer:
MIx pudding with 3 cups of milk. Beat until smooth. Spread over second layer. - 5
Fourth Layer:
Top with remaining cool whip. Garnish with finely chopped pecans or chocolate shavings. Chill before serving.
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