
Ruby Breakfast Sorbet

nick.freeman91 @cook_3687843
Ruby Breakfast Sorbet
Steps
- 1
Juice the oranges and grapefruit (or use non-concentrate juices instead)
- 2
Mix together in a large (ideally shallow) plastic container with gin and sugar as desired
- 3
Put in the freezer for 2-3 hours before using a spoon to mash the semi-frozen mixture so that it doesn't harden and become ice. Repeat as necessary one or twice more. The high fruit content will make it easier to scrape/scoop.
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