Open in Cookpad AppSteps
- 1
Pan me water daal kar boil kar lo.
- 2
Boil Hona ke baad gas ko medium flame par kar ke amla daal do aur 10 minutes ke liya cook Karo.
- 3
10 minutes baad gas band kar do.
- 4
Amla ko thanda Hona ke liya plate me nekal do.
- 5
Thanda Hona ke baad amla ke pieces alag kar lo.
- 6
Bowl me amla pieces ke upor sugar daal kar 3 days ke liya room temperature me rhakh do.
- 7
3 thday sugar se nekal kar dhup me dry kar lo.
- 8
Dry Hona ke baad powder sugar daal kar mix kar lo.
- 9
Ab container me daal kar store kar lo.
- 10
Amla candy ban kar tyaar hai
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