Heat oven to 350°F.

Combine butter and sugars in large bowl. Beat with electric mixer at medium speed until creamy. Add eggs and vanilla; beat well. Combine flour, baking soda and salt. Mix well with butter mixture. Add oats, chocolate chips and cranberries; mix well.

Drop by rounded tablespoons onto ungreased baking sheets.

Bake 8-10 minutes, or until light golden brown. Cool 1 minute on baking sheet; remove to wire rack. Cool completely.