Rice ko wash kar ke half hour tak pani me bhigo de.

Ab ek patile oil dale usme jeera,bay leaf,badi elaichi,aur laung dale. 1minute bhune.ab lambe kte onion dale.onion ka colour pink hone tak pakaye.

Ab isme salt,black pepper dale.mix karein.ab isme water dal kar ek boil ane de.phir isme rice aur mattar dal kar mix karein.lid lagakar pani sukhne tak pakaye.5minute steam me rehne de.

Ab serving plate me dale. Coriander leaves se garnshing karein.sabji,curd ke sath garam serve karein.thanks