Veg Manchurian

Name: Veg Manchurian
Cuisine: Indian
Ingredients: For balls; 1 bowl grated cabbage; 1 grated carrots; 1 green chilli; 2-3 tsp corn flour; 1 tsp black pepper; To taste salt; Oil for frying; For gravy; 1 grated carrots; 1/2 bowl grated cabbage; 1 capsicum; 1 onion; 1/2 bowl spring onion; 1/2 bowl beans; 1 tsp vinegar; 1-2 tsp soya sauce; 1-2 tsp chilli sauce; 1-2 tsp tomato sauce; 1 tsp black pepper; 3-4 garlic cloves; 1-2 tsp corn flour; To taste salt; as needed Oil

Anuradha Singh @cook_9616149

Veg Manchurian

Anuradha Singh @cook_9616149

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Ingredients

For balls
1 bowlgrated cabbage
1grated carrots
1green chilli
2-3 tspcorn flour
1 tspblack pepper
To tastesalt
Oil for frying
For gravy
1grated carrots
1/2 bowlgrated cabbage
1capsicum
1onion
1/2 bowlspring onion
1/2 bowlbeans
1 tspvinegar
1-2 tspsoya sauce
1-2 tspchilli sauce
1-2 tsptomato sauce
1 tspblack pepper
3-4garlic cloves
1-2 tspcorn flour
To tastesalt
as neededOil

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Steps

1

For balls:add grated cabbage,carrot,green chilli,black pepper,salt and corn flour in a mixing bowl.
2

Add enough water and make small balls with this mixture.
3

Heat oil in a wok,fry balls till golden brown.
4

For gravy:Heat oil in a wok,add chopped garlic and onion and saute it.
5

Add grated cabbage, capsicum, carrot,beans and saute it.
6

Now add all sauces and vinegar and mix well.
7

Add corn flour, water in a bowl mix well,now add in gravy and take a one boil.
8

Now add fried balls in this gravy.take one boil.
9

Garnish with spring onion,and serve hot.