Spicy Prawns

Name: Spicy Prawns
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 Onions; 1 clove Garlic; 500 grams Large Prawns; 2 tbsp Hot Sauce; 1 tbsp Soya Sauce; 1 pinch Salt and Pepper; 1 pinch Chilli Flakes; 2 Green chillis; 1 Lime/Lemon; 4 tbsp Oil of choice

nuaimn @cook_3701863

Colombo, Sri Lanka

yum..yumm.. spicy yet amazing

nuaimn @cook_3701863

Colombo, Sri Lanka

yum..yumm.. spicy yet amazing

Saved

Ingredients

20 mins

4 servings

4Onions
1 cloveGarlic
500 gramsLarge Prawns
2 tbspHot Sauce
1 tbspSoya Sauce
1 pinchSalt and Pepper
1 pinchChilli Flakes
2Green chillis
1Lime/Lemon
4 tbspOil of choice

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Steps

20 mins

1

Clean prawns and deshell (if not already done).
2

Slice onions into rings
3

Chop up Garlic
4

Heat wok and add oil till well heated
5

Add onions, garlic and chilli pieces and sautee till onions turn caramelised brown
6

Add the prawns and swirl around pan
7

Add in salt, pepper and chilli flakes along with the soya sauce and mix well
8

When the prawn looks cooked (turned pinkish and firm), squeeze in lime
9

Serve with Pasta, Bread or White rice
10

Add more hot sauce or tomato sauce/puree to thicken or make it more saucy. to your preference.