Teekha Gobhi Pakora

Name: Teekha Gobhi Pakora
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup besan; 1 tbsp makki ka atta; 1/2 kg gobhi (cauliflower); 2 green chilli chopped; 1 small onion chopped; 1 small piece of ginger grated; Coriander leaves chopped; to taste Salt; 1 tsp chilli powder; 1 tsp dhaniya powder; 1/2 tsp amchur powder; 1/2 tsp garam masala powder; Hing zeera Oil

Asha Sharma @cook_9679944

# meal for two

Asha Sharma @cook_9679944

# meal for two

Saved

Ingredients

2 servings

1 cupbesan
1 tbspmakki ka atta
1/2 kggobhi (cauliflower)
2green chilli chopped
1small onion chopped
1small piece of ginger grated
Coriander leaves chopped
to tasteSalt
1 tspchilli powder
1 tspdhaniya powder
1/2 tspamchur powder
1/2 tspgaram masala powder
Hing zeera Oil

Saved

Steps

1

Ek bowl m gobhi ko chod kar sabhi cheezein mix kar le.
2

Ab Lukewarm water thora thora dalte hue pakode ka ghol ready karein.
3

Gobhi ke pieces cut kar ke wash karein.
4

Karahi m oil garam karein or 1 piece ghol m dip kar ke Pakora banayein.Issi tarah sare pakode bana le.pakore karare ho tabhi karahi se nikalne hai.Tisue paper p rakhe
5

Teekhi red chilli chutney ke sath serve karein.is chutney ki rec maine mention ki hue hai.
6

Thanks to all