Konafa With Mango

Name: Konafa With Mango
Cuisine: American
Ingredients: 250 grams Konafa; 1 large Mango; 125 grams Fresh cream; 2 tbsp Sugar; 1/3 cup Margarine; 125 ml Sugary syrup

Nafissa Omar @cook_2813030

Konafa with mango is a very famous &delicious plate in Egypt ,I love making it myself as my family love my handmade cooks

Nafissa Omar @cook_2813030

Konafa with mango is a very famous &delicious plate in Egypt ,I love making it myself as my family love my handmade cooks

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Ingredients

250 gramsKonafa
1 largeMango
125 gramsFresh cream
2 tbspSugar
1/3 cupMargarine
125 mlSugary syrup

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Steps

1

Cut Konafa into small pieces
2

Put sugar and margarine on it and stir them
3

Put them in a suitable ban on the stove and stir them continuously till getting a golden color
4

Take it a way from the stove then put the sugary syrup on it and stir them well
5

Cut mango into slices
6

In a suitable container put one layer of Konafa then fresh cream then mango slices then Konafa then fresh cream then mango slices
7

Put it into fridge till getting cold
8

Serve it in a suitable plate &decorate its upper surface with mango slices