Mix the butter and sugar by using creaming method

After that add the egg in mixture and again do creaming method

Then add refine flour in mixture and make smooth dough.

Roll the dough with roller and cut tha dough sheet with tarr mould. then set it in the tarr mould.

After put mould in baking tray and bake it for 180 degree at 20 mins

Chopped the fruit and add strawberry crus on it.then take viped cream

Take out soft crust from oven and cool down for a min. then add viped cream in tarr with help of piping bag and finish it with fruit mixture

Served on plate