Steps
- 1
Roast quinoa for 2-3minutes.grind coarsely
- 2
Add curd mix well
- 3
Add besan,corrianderleaves,green chilli,haldi
- 4
Mix well add eno. Grease microwave dish
- 5
Pour batter into it. Take water in other dish and put batter dish.
- 6
Cover it with cling film and microwave for 4-5 minutes.check it wit any knife.
- 7
Heat oil in a pan add mustered seeds and curry patta
- 8
Add green chilli
- 9
Pour on ready dhokla
- 10
Ready to eat.
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