Wash the jackfruit and cut it into small piece.. pressure cooker it upto 2 whistle

Now clean it and roughly mash it with ur fingers..and sqeeze extra water..

In a kadahi put oil, then add cumin seed.. let it sputter.. then add green chilli and cook for 5 second..

Then add all dry spices except garam masala and let the masala cook for a minute

Then add jackfruit and mix it in masala and cook for another 5 minute on a medium high flame with continuous stirr..

Finally add garam masala and mix it well..

Garnish with generous sprinkle of green coriander...