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Blondie's Step Mom Marilyn's Mexican Chocolate Fondue
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A picture of Blondie's Step Mom Marilyn's Mexican Chocolate Fondue.

Blondie's Step Mom Marilyn's Mexican Chocolate Fondue

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

Blondie's Step Mom Marilyn's Mexican Chocolate Fondue

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

2 servings
  1. 1/3 cupsugar
  2. 1 tbspcornstarch
  3. 1 1/4 cupheavy cream
  4. 1 1/4 cupmilk
  5. 2 tbspfreshly brewed coffee
  6. 3 tbspunsalted butter
  7. 7 ozbittersweet chocolate, chopped
  8. 1vanilla bean, split lengthwise
  9. 1/2 tspground cinnamon (I use Ceylon)
  10. 1Dippers
  11. 1banana slices
  12. 1strawberries
  13. 1marshmallows
  14. 1toasted cubes of pound cake
  15. 1Pineapple chunks
  16. 1bing cherries
  17. 1fried wonton wrappers
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Steps

  1. 1

    In a bowl, whisk together sugar and cornstarch to blend.

  2. 2

    Slowly whisk in the cream, then the milk, coffee, cinnamon, and vanilla bean.

  3. 3

    Pour the mixture into a stainless steel saucepan and gently bring to a boil over medium low heat.

  4. 4

    Cook, whisking constantly until thickened, about 4 minutes.

  5. 5

    Remove the pan from the heat and whisk in the chocolate and butter until melted.

  6. 6

    Pour through a fine mesh sieve into a large bowl and discard any solids

  7. 7

    Pour into a warmed fondue pot and serve immediately with assorted dippers.

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1blondie1968
1blondie1968 @cook_2699479
on March 03, 2015 00:42
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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