Cut the bell pepper and the leek in pieces

dice the pork loins and fry them in some oil in a working pan (I'm sure a frying pan is fine too). Season the meat as you desire with salt and pepper.

remove the meat from the pan and put the vegetables in.

when the vegetables is about done, add the meat an some chili flakes.

Add coconut milk and cream and let boil on low heat for a few minutes

As a suggestion, serve with rice and a salad.