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Steamed moong dal cocktail idli vada
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A picture of Steamed moong dal cocktail idli vada.

Steamed moong dal cocktail idli vada

Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949

#Cibaspices #Post 7th

#Cibaspices #Post 7th

Read more

Steamed moong dal cocktail idli vada

Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949

#Cibaspices #Post 7th

#Cibaspices #Post 7th

Read more
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Ingredients

  • 1 cupsoaked moongdal
  • 2green chilli
  • 2"ginger
  • 1/4 tsphing
  • 1/4 tspciba Kashmiri Mirch
  • 1 tspciba egg masala
  • to tasteCiba salt
  • 1 &1/2curd
  • 3/4 tspEno fruit salt
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Steps

  1. 1

    Grind moongdal with ginger,green chilli& heeng

  2. 2

    Beat properly with the help of palm &keep aside for 15mnts

  3. 3

    Add Eno fruit salt &steam them

  4. 4

    Beat the curd &make smooth

  5. 5

    Arrange cocktail idali in a bowl

  6. 6

    Pour curd

  7. 7

    Sprinkle ciba salt

    A picture of step 7 of Steamed moong dal cocktail idli vada.
  8. 8

    Sprinkle ciba Kashmiri Mirch

    A picture of step 8 of Steamed moong dal cocktail idli vada.
  9. 9

    Sprinkle ciba egg masala

    A picture of step 9 of Steamed moong dal cocktail idli vada.
  10. 10

    Garnish with chopped coriander leaves.

    A picture of step 10 of Steamed moong dal cocktail idli vada.
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Kavita Kapoormehrotra.1
Kavita Kapoormehrotra.1 @cook_9393949
on February 17, 2018 15:03

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