Chocolate bread with rasins
Freshly baked by moi
Steps
- 1
Pour warm water and yeast leave it till is double in size.
- 2
Grease the bread pan with butter sprinkle flour on it and keep.preheat oven.
- 3
Add flour to the yeast and mix very well leave the dough in the bread pan to rise but cover for 1hour. When it rises pinch add the chocolate colour and knead cover for another 30mins.
- 4
Place in a preheated oven and arrange the rasins on top leave to bake for 45minutes.
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