Baked Ziti with Veggies
Huge serving for minimal calories...delicious!
Steps
- 1
Preheat to 375°F
- 2
Cook pasta to el dente, drain
- 3
Prepare all the veggies (chopping, mincing, etc)
- 4
Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
- 5
Add mushrooms and garlic for another 5 min.
- 6
Add tomatoes and spices for 3 min.
- 7
In large bowl toss pasta, veggies and mozerella together.
- 8
Place in sprayed 9 x 13 pan
- 9
Sprinkle with the parmesean and cover with foil
- 10
Bake 20 min.
- 11
Remove foil and bake another 10 min.
Keywords
Similar Recipes
More Recipes
-

Sudha Agrawal
-

Foram C. Virani
-

Heenaba jadeja
-

Nargis shaikh Shaukat
-

Heena Jani
-

Ananthi @ Crazy Cookie
-

Bina Anjaria
-

Muniswari.G
-

Ham Spread for Sandwiches or Crackers
Taylor Topp Comacho
-

Max Seraphim
-

patty.mawyer
-

Cheesy Potato & Italian Sausage Balls
Barbie Peralta
-

Double Chocolate Chip Peanut Butter Mug Cookie
HardDog1110
-

apage314 -

Happily Spiced
-

narulajolly
-

Rosemary Chicken Potato Soup (Vitamix)
Alex Mach
-

herecomesmoe
-

mrsregan85
-

Ham Spread for Sandwiches or Crackers
Taylor Topp Comacho
-

mrsregan85
-

My Own Special Sweet Potato Bakes
cookpad.japan
https://cookpad.wasmer.app/us/recipes/445246











Comments