Steps
- 1
Kadhae m oil garam karein aur jeera hing dal kar onion saute karein fir usme methi aur pea dal kar paka le, ab barik chop tomato add karein kar dhak kar pakae,ab usme haldi powder aur corridor powder dal mix karein aur paneer mash karein aur dal kar mix kar le aur salt dal kar chalae fir last m lemon juice dal kar chalae aur flame off kar de ready hai healthy and tasty methi bhujiya!!👍🏻👍🏻
Similar Recipes
More Recipes
-

Stuffed Mushrooms (Spirit of '76 Cookbook)
Cluelesskitty
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

LexiiMueller
-

tamiller1954
-

Jiya
-

Raybornc
-

Rashmirekha Sahoo -

Mamta Rastogi
-

Shakuntla Tulshyan
-

Kuldeep Kaur
-

Mamta Rastogi
-

#Moong ki dhuli dal ka chila with Spinach #Leafygreens#post 3
Archana Agrawal
-

Nirmala Panda -

Coconut rice with beetroot & potato salad
jennifer nicholas -

Spring Onion + spring garlic parantha
Kuldeep Kaur
-

Poonam Singh
https://cookpad.wasmer.app/us/recipes/4455081







Comments