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Gulkand Pan Lassi
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A picture of Gulkand Pan Lassi.

Gulkand Pan Lassi

Meenu Ahluwalia
Meenu Ahluwalia @cook_10168342

#Leafy Green

#Leafy Green

Read more

Gulkand Pan Lassi

Meenu Ahluwalia
Meenu Ahluwalia @cook_10168342

#Leafy Green

#Leafy Green

Read more
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Ingredients

6-8 servings
  • 1 kgCurd
  • 10-12pan leaves chopped
  • 1 bowlgulkand
  • to tasteSugar powder
  • Some chopped dryfruits
  • 2-3 spoonsaunf powder
  • 3 spooncardamom powder
  • cubeSome ice
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Steps

  1. 1

    Sabse pahale curd ko fant le.

  2. 2

    Ab ek mixer jar mein thodi curd, sugar, saunf, cardamom powder, chopped pan leaves, gulkand(kuch pan leaves or gulkand garnish ke liye rkkhe)dryfruits ko chod kar sabhi ingredients daal kar mixer mein chla kar mix kar le.

  3. 3

    Ab es misren ko curd bale pan mein mila le.

  4. 4

    Kuch dryfruits rakh kar baki lassi mein mila de.

  5. 5

    Ab lassi ko serve karne ke liye spoon se gulkand lekar sabhi glasses mein lagayeinor ice cube daal kar uper se lassi daale

  6. 6

    Lassi ko dryfruits or pan ki chop leaves se garnish kar serve karein.

  7. 7

    Aap lassi ko bana kar frize mein rakh sakte hai guest aaye tab child child lassi serve karein.

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Meenu Ahluwalia
Meenu Ahluwalia @cook_10168342
on February 24, 2018 08:50

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