Open in Cookpad AppSteps
- 1
Pehle bathuye ko saaf kar ke kaat le or dhokar cooker me daal kar boil kar le 3 seeti lgale
- 2
Fir seeti khul jaye to bathuye ko cooker se nikal kar thanda kar le
- 3
Fir hari mirch or hara dhaniya or bathuye ko halka sa grind karle mixer me
- 4
Fir aate me bathua ka jo paste hai use mila le or namak or ajwain daal kar aate ko gund le fir halka sa ghee lagakar aate ko naram karle
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