heat tawa and fry all the above ingredients for 5mts in low flame, this is justbto get rid of that raw smell of the coconut and the spices. once done, grind them in a mixie. heat coconut oil in a pan..splutter mustard seeds and add curry leaves. then pour the grindrd paste on to the pan. let it boil for 15mts. in a bowl cut the boiled eggs in 2 halfs and pour the yummy curry upon the eggs.