Steps
- 1
whip it all up in blender
- 2
Using a thick freezer bag ( with a tiny hole in one corner) squirt mixture onto parchment paper lined cookie sheet in little bite sized blobbies or fun shapes
- 3
freeze for several hours
- 4
store frozen
- 5
if you have left over mix, keep it in the fridge until your ready to use it
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https://cookpad.wasmer.app/us/recipes/449716










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