Fusilli pasta with chicken, mushroom and zucchini
This recipe is really good and very easy to make! I hope you enjoy it as much as I did!
Fusilli pasta with chicken, mushroom and zucchini
This recipe is really good and very easy to make! I hope you enjoy it as much as I did!
Open in Cookpad AppSteps
- 1
Cut the chicken in small pieces and season it with salt and pepper
- 2
Cut the mushrooms and the zucchini in small pieces
- 3
Cook the fusilli pasta in water with salt, about 7 min
- 4
In a medium-hi heat stir pan saute the chicken, when it is ready set it aside and proceed with the mushrooms, then the zucchinis
- 5
Return the chicken to the pan along with the two vegetables, add the milk and leave it until it starts to boil
- 6
Dilute the cornstarch in 1 tablespoon of water and add it to the sauce, do not let it thicken to much
- 7
When the pasta is ready take it out of the water and put it in the sauce pan. Mix it all together and sprinkle some parsley on top.
- 8
Serve and enjoy!
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