Colour full Malpura

Name: Colour full Malpura
Cuisine: Indian
Ingredients: 250 gm all purpose flour; 100 gm khoya; 2-3 drops Food colour orange. green; 400 gm sugar; 350 gm sugar; 1/2 tsp Cardamom powder; as needed Pistachio; as needed Cherry

Mohit Sharma @cook_7755125

Rohtak

#Holicelebration

Mohit Sharma @cook_7755125

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Ingredients

250 gmall purpose flour
100 gmkhoya
2-3 dropsFood colour orange. green
400 gmsugar
350 gmsugar
1/2 tspCardamom powder
as neededPistachio
as neededCherry

Saved

Steps

1

Mix all purpose flour with khoya mix it well with warm water and food colour (in different bowls) and rest for 10 minutes
2

Take a pan and put oil in it (oil should be some so that the batter doesn't do in just cook in it) pour the batter in oil and slowly cook it from one side then turn it and cook from both sides
3

Cut the Malpura in different shapes
4

Take another pan and add 400gm of sugar and water make one string sugar syrup and add cardamom powder in it
5

Now dip Malpura in sugar syrup and take it out
6

Now serve your Malpura with chopped pistachio, rabri and cherry
7

Now this is ready. Have a fun frnds
8

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