Steps
- 1
Take mixy jar put basil leaves half spoon Chese,pinch salt and 1 spoon olive oil pour into mixy jar make nice gravy..this is main content
- 2
Put bannel pour water add oil and salt wait for bubbles...add pasta cover lid..5 wait for that once full cooked then strain water..
- 3
Keep fri pan on firm pour oil add grated ginger fri next add coriander next capsicum fri ti 2 min add pasta and pinch salt next add basil paste mix well
- 4
Sprinkle pepper powder and add oregano mix well slowly otherwise it will breakdown..finally add Cheese slowly mix again
- 5
Dish out the plate...just decorate chopped coriander,,ready to serve Basil ginger white pasta
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