eggplant , baby carrot, cauliflower and white vinegar
yummy :hungry
Steps
- 1
in large skillet over high heat add eggplants and 9 Glass water and cook. do not cook 100% just cook 30% .drain eggplants . in than in large skillet over high heat add baby carrots and 8 glass water and cook 30% not 100% . drain carrots. one more time in large medium skillet over high heat add cauliflowers and 3 glass water and cook 20% . drain cauliflowers . add in Grindr chopped cilantro, half pound hot green chili, garlic and 1 cup white vinegar and Mike soft smoothie sauce. add salt add all ingredients 2 cup boiling water white vinegar . and slowly mix.
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