Nabe

Name: Nabe
Total time: 3600 s
Yield: 4-5 servings
Cuisine: Kenyan
Ingredients: 1 cup ramen soup; 1 cup hon-tsuyu; 11 cups water; 1 small Chinese cabagge; 1 bunch Spinach; 5 Carrots; 5 sausages; 1 pack Udon

Duncan Wambua @wambuzi

Nairobi, Kenya

Nabe literally means hot pot. This has become one of my favorite Japanese recipes because of ease of cooking. I just need to prepare ingredients and stuff all inside the pot. Enjoy!

Duncan Wambua @wambuzi

Nairobi, Kenya

Nabe literally means hot pot. This has become one of my favorite Japanese recipes because of ease of cooking. I just need to prepare ingredients and stuff all inside the pot. Enjoy!

Saved

Ingredients

1hr

4-5 servings

1 cupramen soup
1 cuphon-tsuyu
11 cupswater
1small Chinese cabagge
1 bunchSpinach
5Carrots
5sausages
1 packUdon

Saved

Steps

1hr

1

In the Pot mix the ramen soup, hon-tsuyu and water then set on the heat until boiling point.
2

Add all the vegetables and the sausages at the same time and cook until carrots are soft.
3

You can boil the Udon separately then pour the noodles in the pot before serving.
4

Serve when hot in a bowl