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Scotch Egg
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A picture of Scotch Egg.

Scotch Egg

SuperEnchilada
SuperEnchilada @cook_2986851
Austin, Texas

Super easy and delish.

Super easy and delish.

Read more

Scotch Egg

SuperEnchilada
SuperEnchilada @cook_2986851
Austin, Texas

Super easy and delish.

Super easy and delish.

Read more
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Ingredients

30 mins
4 servings
  • 2 lbSausage or Beef
  • 8eggs
  • 2 cupBread Crumbs
  • 1 1/3 cupMayo
  • 1 1/3 cupMustard
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Steps

30 mins
  1. 1

    Preheat deep fryer to medium-high or on the "meat" setting. You may pan fry as well.

  2. 2

    Boil eggs to medium soft (10 minutes) or to your liking.

  3. 3

    Season your choice of meat and flatten into patties.

  4. 4

    Peel your eggs and wrap your meat patty around each of your eggs. Gently pinching it shut and smoothing around.

  5. 5

    Dip in egg wash and cover in breadcrumbs.

  6. 6

    Dip one at a time in the deep fryer or pan and cook until a deep brown color.

  7. 7

    Place in the oven at 200° for about 10 minutes

  8. 8

    In a dipping cup, mix mayo and mustard together.

  9. 9

    Serve and enjoy!

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SuperEnchilada
SuperEnchilada @cook_2986851
on September 02, 2013 02:20
Austin, Texas

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Keywords

Mustard Sausage Egg Beef Mayonnaise

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