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Petha coconut gujia
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A picture of Petha coconut gujia.

Petha coconut gujia

Nidhi Bansal
Nidhi Bansal @cook_9755700

This is full of flavors

This is full of flavors

Read more

Petha coconut gujia

Nidhi Bansal
Nidhi Bansal @cook_9755700

This is full of flavors

This is full of flavors

Read more
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Ingredients

4 servings
  • 1 cupmaida
  • 1 tbspghee
  • 50 gmpetha
  • 4 tbspdesicated coconut
  • 2 tbspmilkmaid
  • 1/2 cupmixed and chopped nuts almond,cashew,raisins,walnuts
  • 2 tbsptutti fruity
  • Red food colour some drops
  • Ghee for frying
  • 1/2 tspCardamom powder
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Steps

  1. 1

    Firstly make a dough:take a big bowl add flour,ghee, mix it and little add water and make a little hard dough. Take rest the dough for 1/2an hour

  2. 2

    Now make filling:-take apan Little roasted the coconut.now grated petha.take a bowl add coconut,petha, tutti fruti, chopped nuts mix it well add cardamom powder. Lastly add milkmaid and mix it well.

  3. 3

    Take dough divide in two parts.Add red liquid colour in one part mix it nicely.now roll the red dough and make big roti,same as roll the simple dough and make big roti

  4. 4

    Now cut the small roundels with cookie cutter cut the plan roti in centre with knife or pizza cutter.arrange the small roundels,firstly keep it plan round than red round put some filling and shape it

  5. 5

    All gujia made it like this.now fry gujia in med hot oil.

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Nidhi Bansal
Nidhi Bansal @cook_9755700
on March 02, 2018 17:21

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