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Soft Snickerdoodles
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A picture of Soft Snickerdoodles.

Soft Snickerdoodles

jinxedskittles
jinxedskittles @cook_3434954

Soft Snickerdoodles

jinxedskittles
jinxedskittles @cook_3434954
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Ingredients

20 mins
24 servings
  • 1 cupbutter
  • 1 1/2 cupsugar
  • 2 largeeggs
  • 2 3/4 cupflour
  • 2 tspcream of tartar
  • 1 tspbaking soda
  • 1/4 tspsalt
  • 3 tbspsugar
  • 3 tspcinnamon
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Steps

20 mins
  1. 1

    1.Preheat oven to 350°F.
    2.Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl.
    3.Combine flour, cream of tartar, baking soda and salt in a separate bowl.
    4.Blend dry ingredients into butter mixture.
    5.Chill dough, and chill an ungreased cookie sheet for about 10-15 minutes in the fridge.
    6.Meanwhile, mix 3 tablespoons sugar, and 3 teaspoons cinnamon in a small bowl.
    7.Scoop 1 inch globs of dough into the sugar/ cinnamon mixture.
    8.Coat by gently rolling balls of dough in the sugar mixture.
    9.Place on chilled ungreased cookie sheet, and bake 10 minutes.
    10.Remove from pan immediately.

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jinxedskittles
jinxedskittles @cook_3434954
on December 04, 2013 19:53

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Keywords

Egg Butter

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