Goulash Phillips Style

Name: Goulash Phillips Style
Total time: 7200 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 large can crushed or whole tomatoes; 1 large can crushed tomatoes or puree; 1 box penne (or preferred pasta); 1 packages little smoked sausages (regular or beef); minced onions to taste; seasoned salt, paprika, onion powder, ground peppercorn medley; dash garlic powder and/or minced garlic; 1/3 cup chicken stock; dash fresh basil to taste; shredded cheddar cheese

sallysuetlp @cook_3797416

My Daddy made this often, and I put a twist on it for my children. Great for winter or for some good ole comfort food!

sallysuetlp @cook_3797416

My Daddy made this often, and I put a twist on it for my children. Great for winter or for some good ole comfort food!

Saved

Ingredients

2 hours

6 servings

1 largecan crushed or whole tomatoes
1 largecan crushed tomatoes or puree
1 boxpenne (or preferred pasta)
1 packageslittle smoked sausages (regular or beef)
minced onions to taste
seasoned salt, paprika, onion powder, ground peppercorn medley
dashgarlic powder and/or minced garlic
1/3 cupchicken stock
dashfresh basil to taste
shredded cheddar cheese

Saved

Steps

2 hours

1

Put all tomatoes in crock pot or lg pot. Add in pasta and spices
2

Once it has started to boil, add stock and sausage. Reduce heat to medium ( low with crock pot.) Add water if it starts to seem too dry. After an hour or so, add basil if desired. Let cook for roughly another hour stirring occasionally.
3

Upon serving, add cheese if desired! Enjoy!
4