Steps
- 1
Take a bowl add potato then add besan, red chilli powder, turmeric powder, cumin powder, salt mix it well.
- 2
Take a maker Grease it with oil then put the dough in it.
- 3
Take a pan add oil then make bhujiya from the dough.
- 4
Fry till it crunchy.
- 5
Bhujiya is ready then sprinkle chaat masala mix it well.
- 6
Bikaneri aloo bhujiya is ready to serve.
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https://cookpad.wasmer.app/us/recipes/4527348







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