Cooking Instructions
- 1
Boil meat with salt
- 2
Soak cumin seeds
- 3
Fry onions
- 4
Add cinnamon n stir until u HV a sweat cinnamon aroma
- 5
Add in the soaked cumin seeds n stir
- 6
Add meat n tomato paste,stir
- 7
Add in the water bring to boil.
- 8
Wash rice n add in.Let it simmer until well cooked.
- 9
Serve with kachumbari n a PC of banana
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