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Honey glazed Kiwi Thandai
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A picture of Honey glazed Kiwi Thandai.

Honey glazed Kiwi Thandai

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#flavoursofholi
So tasty and healthy

#flavoursofholi
So tasty and healthy

Read more

Honey glazed Kiwi Thandai

Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943

#flavoursofholi
So tasty and healthy

#flavoursofholi
So tasty and healthy

Read more
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Ingredients

15 minutes
3 servings
  • 1Kiwi fruit
  • 2. 1/2 cupMilk
  • 1/2 cupWater
  • 1/2 cupMilkmaid
  • 1/4 cupThandai masala powder
  • 3Ice cubes
  • 2 tspChopped dry nuts
  • 1/4 cupHoney
  • 3 tspSugar
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Steps

15 minutes
  1. 1

    Wash, Peel and chop kiwi.

    A picture of step 1 of Honey glazed Kiwi Thandai.
  2. 2

    Add sugar and milk to it, blend smoothly.

    A picture of step 2 of Honey glazed Kiwi Thandai.
  3. 3

    Pour into a bowl, add milkmaid, mix well

    A picture of step 3 of Honey glazed Kiwi Thandai.
  4. 4

    Add thandai masala powder, sufficient water and mix well

    A picture of step 4 of Honey glazed Kiwi Thandai.
  5. 5

    Add some milk

    A picture of step 5 of Honey glazed Kiwi Thandai.
  6. 6

    Add honey

    A picture of step 6 of Honey glazed Kiwi Thandai.
  7. 7

    Pour into serving glasses

    A picture of step 7 of Honey glazed Kiwi Thandai.
  8. 8

    Garnish with ice-cubes and chopped dry nuts and serve

    A picture of step 8 of Honey glazed Kiwi Thandai.
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Rajeshwari Bhat
Rajeshwari Bhat @cook_9123943
on March 04, 2018 14:10

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