Steps
- 1
in a saucepan add water, cinamon and cardamon
- 2
bring it to a boil and add the green tea
- 3
after few seconds turn of the heat
- 4
let it sit for a few minutes covered
- 5
add 2 or 3 mint leaves in your cup(optional) and pour in the tea
- 6
you can add sugar or honey for sweetness or enjoy as it is.
Keywords
Similar Recipes
More Recipes
-

Santy Coy
-

Surhaan Tahir Wafai
-

Rainbow mango relish with crispy chips
Sarvat Hanif
-

Janice Dadivas
-

PorkRibs and Lotus Roots with Red fermented sauce
Janice Dadivas
-

ChefBenji
-

Bareeraawais22
-

Maddy Bellreng
-

Perfect Cranberry Sauce (Food Network Magazine)
Cluelesskitty
-

Taylor Topp Comacho
-

cookpad.japan
-

summerplace
-

skunkmonkey101
-

summerplace
-

summerplace
-

cookpad.japan
-

Sweet And Crispy Sesame Chicken
Elle Woods
-

Easy Crockpot Pork Chile verde
lovelygrandma3
-

Icupcakes
-

thisguy896 -

Bargainhunter -

caleb.m.e.1 -

InderGreat
https://cookpad.wasmer.app/us/recipes/453624








Comments