Steps
- 1
Kadhai me mawa ko bhune jab mawa halka pink ho jaye tab usme sugar add kar bhune
- 2
Jab sugar or mawa achhe se mix ho jaye tab usme nariyal,dale or elaichi powder dal kar achhe se mix karein
- 3
Jab mawa jamne layak ho jaye tab usme ghee or gond daal kar mix karein or plate me ghee laga kar transfer kar upar se chopped pista,badam daal de or achhe se set hone rakh de
- 4
Jab set ho jaye tab barfi ke shape me kaat kar serve karein
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사린린 Sa Rinrin
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