Steps
- 1
Kadhai me mawa ko bhune jab mawa halka pink ho jaye tab usme sugar add kar bhune
- 2
Jab sugar or mawa achhe se mix ho jaye tab usme nariyal,dale or elaichi powder dal kar achhe se mix karein
- 3
Jab mawa jamne layak ho jaye tab usme ghee or gond daal kar mix karein or plate me ghee laga kar transfer kar upar se chopped pista,badam daal de or achhe se set hone rakh de
- 4
Jab set ho jaye tab barfi ke shape me kaat kar serve karein
Similar Recipes
More Recipes
-

Guruji Kitchen
-

Cyrus Sifa
-

Tricolor Semolina Dhokla - 80th Independence Day Special
Manisha Sampat
-

Conchiglie con Zucchine e Sopressa
Francesco
-

Amrita Chakroborty
-

A Medley Of Independence Day Colors --- Tri-Color Pilaf
Bina Samir Telivala
-

Joyce and Felix -

Ifeoma Obianagha
-

mary jane
-

Kari Campos🥑🌶
-

Brown lentil and spinach soup - adas bi hamod
Cook Lebanese
-

Ham, with Black Eyed Peas and Yellow Rice
skunkmonkey101
-

Priyanjali Joardar -

sona hirani
-

Amantlel -

Poonam ranga
-

sona hirani
-

Dan Chefa
-

Kavita Kapoormehrotra.1 -

Wakesho
-

Yashoda Bhati
-

사린린 Sa Rinrin
https://cookpad.wasmer.app/us/recipes/4536810











Comments