Steps
- 1
Take heavy bottom pan add chicken and fry till colour changes.
- 2
Fry onion and make paste,fry coconut and cashews and make paste of both..
- 3
Make paste of boiled tomato..
- 4
Take heavy bottom pan add oil,add whole spices,ginger garlic paste, add chicken fry for 5 minute..
- 5
Add chilli powder, turmeric powder, coriander powder add dahi and cook for 10 minutes
- 6
Add coconut paste and cook for 5 minute then add onion paste,tomato paste and cook, add water according the consistency that you want..
- 7
Add salt according to the taste and cook for 5 minute..
- 8
Add coriander leaves and kasuri methi..
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