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Spicy vegan artichoke dip
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A picture of Spicy vegan artichoke dip.

Spicy vegan artichoke dip

kody.lafreniere
kody.lafreniere @cook_3511797

I just figured this site could use a little more vegan friendly recipes

I just figured this site could use a little more vegan friendly recipes

Read more

Spicy vegan artichoke dip

kody.lafreniere
kody.lafreniere @cook_3511797

I just figured this site could use a little more vegan friendly recipes

I just figured this site could use a little more vegan friendly recipes

Read more
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Ingredients

  • 8 ozvegan cream cheese
  • 1 ozartichoke hearts
  • 1/4 cupmozzarella dayia
  • 2jalapeños finly chopped
  • 1 tspsmoked peprika
  • 1 dashsea salt
  • 1 tbspNutritional yeast
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Steps

  1. 1

    Preheat oven to 350°F.In a bowl, stir together all ingredients until well mixed in the cream cheese.  Spread evenly into a small casserole dish.  If you like a cheesier dip, sprinkle a bit of additional Daiya on top.Bake for 10-15 minutes, or until the top of the dip is golden.

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kody.lafreniere
kody.lafreniere @cook_3511797
on January 26, 2015 07:26

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Keywords

Jalapeño Mozz Cream Cheese Artichoke

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