Preheat the oven to 350°F.

Flatten bread with a rolling pin. In a large bowl, combine the cream cheese & confectioners sugar. Mix well.

In a small bowl, combine the sugar & cinnamon. Mix well. Set aside.

Spread about 1 tbsp of the cream cheese mixture on each slice of bread. Roll up.

Dip into the melted butter, then into the sugar-cinnamon mixture.

Place on an ungreased baking sheet. Bake for 20 minutes, or until golden brown.