LG BEANBURD PUFF SALAD( VEGAN )ASIAN STYLE COOKING

Name: LG BEANBURD PUFF SALAD ( VEGAN ) ASIAN STYLE COOKING
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 10 small beancurd puff; 4 cup baby romania salad; 2 tbsp oil; 1 cup stock; 4 small pounded shallot; 4 clove pounded garlic; 1 dash salt and pepper; 1 tomato; 1 small starfruits; 1 cup pineapple

Lyii G @LyiiG

MY VERSION

QUICK VEGAN SALAD IN 5 MINUTES

LOVING IT

MY VERSION

QUICK VEGAN SALAD IN 5 MINUTES

LOVING IT

Lyii G @LyiiG

MY VERSION

QUICK VEGAN SALAD IN 5 MINUTES

LOVING IT

MY VERSION

QUICK VEGAN SALAD IN 5 MINUTES

LOVING IT

Saved

Ingredients

5 mins

6 servings

10 smallbeancurd puff
4 cupbaby romania salad
2 tbspoil
1 cupstock
POUNDED PASTE
4 smallpounded shallot
4 clovepounded garlic
SEASONING
1 dashsalt and pepper
FRUITS OPTION
1tomato
1 smallstarfruits
1 cuppineapple

Saved

Steps

5 mins

1

in pan with oil saute pounded paste till fragrant and lightly brown add bean curd puff and mix well
2

add stock and bring it to a boil and season it then off heat
3

add Romania salad and pineapple and starfruits then mix well