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Caramelised Sweet Onions
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A picture of Caramelised Sweet Onions.

Caramelised Sweet Onions

Rae
Rae @LoveRae

loved the sweetness of this dish. if you want it less sweet just omit some of the sugar.

loved the sweetness of this dish. if you want it less sweet just omit some of the sugar.

Read more

Caramelised Sweet Onions

Rae
Rae @LoveRae

loved the sweetness of this dish. if you want it less sweet just omit some of the sugar.

loved the sweetness of this dish. if you want it less sweet just omit some of the sugar.

Read more
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Ingredients

30 mins
  • 2 mediumyellow onion
  • 3 tbspSugar
  • 1/4 tspblack pepper
  • 1/4 tspsalt
  • 4 tbspolive oil
  • 2 tbspsherry ( I used Romanetti vermouth Rosso Di torino as I had no sherry)
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Steps

30 mins
  1. 1

    Peel and Slice the onions.

    A picture of step 1 of Caramelised Sweet Onions.
  2. 2

    In a frying pan heat the olive oil on high.

  3. 3

    Reduce the heat to just above a medium heat, and add the onions.

    A picture of step 3 of Caramelised Sweet Onions.
  4. 4

    Add almostly immediately after the onions the sugar, black pepper and salt.

    A picture of step 4 of Caramelised Sweet Onions.
  5. 5

    Add the sherry once onions are soften. Takes about 5 minutes.

    A picture of step 5 of Caramelised Sweet Onions.
  6. 6

    Cook for about 20-25 minutes stirring often.

  7. 7

    Serve with bread or as a side

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Rae
Rae @LoveRae
on March 16, 2014 15:36
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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Keywords

Sweet Yellow Onion Pepper Vermouth

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