A picture of Kaddu ka raita.

Kaddu ka raita

Shashi Mehta @cook_9839395

Kaddu ka raita

Shashi Mehta @cook_9839395

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Ingredients

1Small kaddu
2 bowlcurd
to tasteSalt
1 tspRoasted jeera powder
to taste or 2 pinchBlack pepper powder

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Steps

1

Grate the kadu and boil it 5 to 8 mimute.
2

Strain the water and keep a side.
3

Take a big bowl add curd and beat with hand beater.
4

Add boil grated, boil kaddu.
5

Add salt and black pepper.
6

Add roasted jeera powder.
7

Mix it it and keep in freez.
8

Serve chilled.

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Cooksnaps

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Shashi Mehta @cook_9839395

on March 09, 2018 18:47

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