Pabda curry

Name: Pabda curry
Total time: 1500 s
Cuisine: Indian
Ingredients: 6 pieces panda fish; 1 tbsp red chilli powder; 1 tbsp tomato sauce; 2 tbsp turmeric powder; 1 cup oil; 4 pieces green chilli; as needed Coriander leaves; 1 tsp Kala jeera

Bulai Mukherjee @cook_11868524

Pabda curry

Bulai Mukherjee @cook_11868524

Saved

Ingredients

25mins

6 piecespanda fish
1 tbspred chilli powder
1 tbsptomato sauce
2 tbspturmeric powder
1 cupoil
4 piecesgreen chilli
as needed Coriander leaves
1 tspKala jeera

Saved

Steps

25mins

1

Marinate the fish with salt and turmeric powder for 2 mins
2

Heat a pan add oil and deep fry those marinate fish
3

Put Kala jeera, red chilli,salt and turmeric powder then add water and those fried fish saute it well
4

Cover it for 2 mins
5

Garnish it with green chillies and coriander leaves and serve it hot with rice