Vegan raw food subs (or salad)

Name: Vegan raw food subs (or salad)
Total time: 900 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 vegan bun; 1 bunch fresh kale; 1 bunch fresh basil; 1 bunch fresh cilantro; 1 tomato; 1/4 cucumber; 1/3 sweet pepper; 1/4 cup flax seeds; 1/4 cup chopped cashews; 1/4 cup nutritional yeast (for a vegan cheesy taste, optional); 3 tbsp olive oil; 1 tbsp vinegar; 1 pink Himalayan salt; 1 black pepper; 1 minced garlic

Adam @cook_3033861

Vegan raw food subs (or salad)

Saved

Ingredients

15 mins

1 serving

1vegan bun
1 bunchfresh kale
1 bunchfresh basil
1 bunchfresh cilantro
1tomato
1/4cucumber
1/3sweet pepper
1/4 cupflax seeds
1/4 cupchopped cashews
1/4 cupnutritional yeast (for a vegan cheesy taste, optional)
Dressing
3 tbspolive oil
1 tbspvinegar
1pink Himalayan salt
1black pepper
1minced garlic

Saved

Steps

15 mins

1

Fairly straight forward, start with leaves (kale, basil, cilantro), then other veggies, then nuts and seeds and yeast, then top with dressing
2

Turn into a salad by removing the bun!!

Saved

Cooksnaps

Saved

Adam @cook_3033861

on June 20, 2015 01:38

Vegan raw food (mostly) chef, love playing with different ingredients, and love hearing feedback on my recipes. I try and avoid GMOs (corn, soy, wheat, non-cane sugars) but I'm nowhere near perfect.

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Vegan raw food subs (or salad)

Vegan raw food subs (or salad)

Ingredients

Steps

Cooksnaps

Comments

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