A picture of Torta salata di Piera.

Torta salata di Piera

francescoivan.caruso @erlingkhan

Torta salata di Piera

francescoivan.caruso @erlingkhan

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Ingredients

4 hours

8 servings

400 gramsbread flour
50 gramsgrated parmesan cheese
100 gramscheddar cheese
100 gramsham
3eggs
200 mlmilk
100 mlolive oil
1 envelopeactive dry yeast
2 tspsugar
1 tspsalt

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Steps

4 hours

1

Mix togheter all the ingredients.
2

Work the dough 5 minute at least (it should be quite liquid-like).
3

Keep the dough warm 2 hours at least.
4

Cook the dough in a pre-heated oven at 180 °C for 20-30 minutes.

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Cooksnaps

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francescoivan.caruso @erlingkhan

on December 28, 2014 16:15

Comments

Keywords

Salad Parmesan Egg Cheese Ham Cheddar

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