Stuffed red chillies

Name: Stuffed red chillies
Cuisine: Indian
Ingredients: 10-12 big red chillies; 4 tbsp Mustard seeds yellow; 2 tbsp Black Mustard seeds; 8 tbsp saunf; 2 tbsp methi seeds; 2 tbsp anardana; 2 tbsp aamchur pwder; to taste White salt and Black salt; as needed Mustard oil to fry

Sargam Gupta @cook_7795447

Mumbai

Accompaniment

Sargam Gupta @cook_7795447

Mumbai

Accompaniment

Saved

Ingredients

10-12big red chillies
4 tbspMustard seeds yellow
2 tbspBlack Mustard seeds
8 tbspsaunf
2 tbspmethi seeds
2 tbspanardana
2 tbspaamchur pwder
to tasteWhite salt and Black salt
as neededMustard oil to fry

Saved

Steps

1

Wash and deseed the chillies.
2

Take all the masalas and grind them ; be careful not to grind fine.
3

Mix all of these in mustard oil 2-3 tbsp and stuff them in the chillies. Slit the chillies in the middle. And begin the stuffing
4

Take each of the chillies and put them to fry in the oil.
5

And now store these in the jar.
6

Keep having them as and when with the meals