A picture of Ski Cake.

Ski Cake

Kathy White @cook_3469505

Ski Cake

Kathy White @cook_3469505

Saved

Ingredients

2 cupFlour
1 dashSalt
2 cupSugar
1 stickButter
4 tbspCocoa
1 cupWater
2Eggs
1/2 cupButtermilk
1 tspSoda. (In milk)
icing
4 tbspCocoa
1 stickButter
1 boxPowdered sugar
1 tspVanilla
1 cupChopped pecans

Saved

Steps

1

Sift first 3 ingredients
2

Bring next 4 ingredients to a boil.
3

Add next 3 ingredients to butter mixture.
4

Add dry ingredients to butter mix.
5

To make the icing: Bring first 3 ingredients to a boil.
6

Remove from heat and add sugar, vanilla & pecans
7

Pour on cake while it is hot.

Saved

Cooksnaps

Saved

Kathy White @cook_3469505

on September 01, 2013 23:16

Comments

Gloria Carlin @cook_10207723

January 21, 2018 23:34

There were no cooking directions. Oven temperature, or length of time.

Keywords

Cake Buttermilk Egg Pecan Butter Cocoa

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