Eggless mango biscuit custard pudding

Name: Eggless mango biscuit custard pudding
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 12 marie biscuits; 2 tbsp black coffee powder; 4 tbsp sugar; 2 tbsp custard powder; 450 ml milk; 1 crushed walnuts

rich006 @cook_3769407

Eggless mango biscuit custard pudding

rich006 @cook_3769407

Saved

Ingredients

20 mins

4 servings

12marie biscuits
2 tbspblack coffee powder
4 tbspsugar
2 tbspcustard powder
450 mlmilk
1crushed walnuts

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Steps

20 mins

1

Mix custard powder with half cup milk..n boil rest of it with sugar..
2

Mix custard paste into boiling milk while stirring it n cook it for 3 min.. N den let it cool
3

Crush Marie biscuits n walnuts separately..
4

Pour a layer of custard in d tray n put all d crushed biscuits on custard
5

Mix coffee powder in 20ml of water n pour it on biscuit layer..pour rest of custard..
6

Garnish with mangoes n walnuts n mint sprigs
7

Freeze n serve chilled