Cheese pockets

Name: Cheese pockets
Cuisine: Indian
Ingredients: 4 boiled potatoes; 8 Sandwich bread; 1/2 cup Mozzarella cheese; 2 tsp Green Coriander; 1 tsp Kasoori methi; 1 tsp Chat masala; to taste Salt; 1 tsp Dry mango powder

Mohit Sharma @cook_7755125

Rohtak

#snackshttps://m.facebook.com/groups/456109418099820?view=permalink&id=561195094257918

Mohit Sharma @cook_7755125

Rohtak

#snackshttps://m.facebook.com/groups/456109418099820?view=permalink&id=561195094257918

Saved

Ingredients

4boiled potatoes
8Sandwich bread
1/2 cupMozzarella cheese
2 tspGreen Coriander
1 tspKasoori methi
1 tspChat masala
to tasteSalt
1 tspDry mango powder

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Steps

1

These are all the ingredients for cheese pockets
2

Take a bowl and mash boiled potato in it add salt, kasoori methi, chat masala, dry mango powder and chopped green coriander in it mix all well with the mashed potatoes
3

Take a bread slice and cut it from edges with the rolling pin roll out the bread slice and put the mixture and mozzarella on it.Apply water on edges and pack the bread slice with mixture properly
4

Take a pan and put oil in it for deep frying the cheese pockets. Put the cheese pockets in the pan and deep fry it until it become golden brown in colour
5

Now your cheese pockets are ready serve it with tomato ketchup
6

Https://youtu.be/ij8lR8FqyP0