Instant Pot Chicken Cacciatore
jabroni @jabroni_
Cooking Instructions
- 1
Liberally salt and pepper chicken thighs.
- 2
Heat 1 tbsp. olive oil to Instant Pot on Saute setting. Brown chicken thighs, 1-2 min. per side. Set aside.
- 3
Add other tbsp of olive oil and add onion, peppers and garlic. Saute until soft and turn off heat.
- 4
Add crushed tomatoes, paprika, thyme, oregano, rosemary and salt. Stir to combine.
- 5
Add mushrooms and chicken. Cover with broth and red wine vinegar, and add bay leaf. Cook on manual heat for 15 minutes, quick release.
- 6
Optionally saute for an additional 15-20 minutes to thicken sauce. Serve with spaghetti.
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